White Chocolate Raspberry

by Melissa

I ran into Starbucks the other day to get a grande cup of caffeine before a long night at work, and while I tapped my foot impatiently at the indecisive customer before me, my eyes began to wander around the store (it is very rare when I don’t use the drive thru), and as they wandered they came across the display of muffins, cupcakes, bread, and (what really caught my eye) blueberry scones.  This incident at Starbucks led me to scones and how much I love the doughy, fruity goodness of them! From there I went and searched my cabinets to find something I could make the perfect scone with, what I found was white chocolate chips and frozen raspberries! I then found this recipe and went to baking!
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